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Mama

Mama

The liquid starter generator.

Mama is a technological machine capable of generating and storing liquid starter yeast, equipped with control programmes for times and temperatures. This innovative machine makes it easier to work the starter yeast to obtain a product that is always uniform, fragrant and easily digestible. Mama has been designed to meet the needs of professionals such as bakers, pastry chefs and pizza-makers. It has been built in pursuit of certain important features that facilitate its use, namely: an extractable tap to help with yeast extraction operations; extractable tools that make cleaning a breeze; dust filter to protect the refrigerating unit; and, a touch screen for programming the work phases. A high-performance liquid starter yeast machine, the result of more than three years of research and development in collaboration with a team of technologists, electronics experts and the great experience of artisan bakers and pastry chefs.

Characteristics

A jewel of a machine

  • MAMA 15, MAMA 30, MAMA 120 with digital display
  • MAMA 15 TOUCH, MAMA 30 TOUCH, MAMA 120 TOUCH, MAMA 300 TOUCH with touchscreen
  • Machine fully managed by dedicated software
  • 4 dedicated programmes for phase management
  • Product and bowl temperature control via probes
  • Display with constant control of product temperature and timing of each step
  • Software intervention in the event of a blackout
  • Flexibility in phase management
  • Visual and acoustic alarms
  • Temperature range (ambient): 0°– 43° C
  • Automatic refrigeration temperature control/resistance
  • Thermal gradients for rising/falling product temperatures
  • Tropicalised refrigeration unit with dust filter
  • Structure, bowl and tool in stainless steel
  • Inner bowl walls with de-icing system
  • 2½" stainless-steel cut-off tap, removable for cleaning
  • Variable tool speed with inverter
  • Tool block in the event of excess flour
  • Hinges for bowl guard with brake
  • Bowl with product-saving rim
  • Transparent plexiglass bowl cover
  • MAMA 300 TOUCH
  • Double tool
  • Level sensor to measure the quantity of yeast in the bowl and quantity of yeast extracted
  • Standard voltage for all models: 220/1/50 Hz
  • Voltage for the MAMA 300 TOUCH: 400/3+N+T/50Hz

Digital display for the MAMA 15/30/120

MAMA 15 TOUCH/30 TOUCH/120 TOUCH/300 TOUCH touchscreen

Dust filter
Refrigeration unit protection

2½” stainless-steel cut-off tap, removable for cleaning

Transparent Plexiglas bowl guard complete with ventilation grille

Removable tool complete with scraper

Bowl inside wall with de-icing system

Technical data

Information for each model

LEAVEN LINE
MAMA 15 /
MAMA 15 TOUCH
MAMA 30 /
MAMA 30 TOUCH
MAMA 120 /
MAMA 120 TOUCH
MAMA 300
TOUCH
Bowl capacity
Lt
17
30
120
320
Production capacity
kg
14
25
100
270
Useful capacity
kg
10
17,5
80
215
Temperature range (room)
°C
0/43
0/43
0/43
0/43
Dimensions WxDxH
cm
54x96x68
67x74x 120
87x99x153
128x106x174
Weight
Kg
74
107
252
557
Power
Kw
0,6
1
2
4

Technology 4.0

The future is closer than ever…

With a world in constant technological evolution, Domino decided to explore the universe of Industry 4.0. The aim of the law is to help delegate to machines the simplest tasks normally carried out by people, with all the practical and economic advantages that this entails.

  • The economic advantages include: a tax credit for the purchaser under “4.0 capital goods” to the extent of 40% for goods up to 2.5 million euro – a real boost for the artisan.
  • Technical advantages are the interconnection between the machine and the production system, with the possibility of checking the progress of production, the timing and optimisation of maintenance work along with remote diagnostics of errors.

A profitable investment

Your business, your savings…

Be they large or small, all businesses need to keep a constant eye on their out-of-pocket expenses and the bakery world is no exception. Domino has thus created a simple and intuitive file that allows artisans to immediately see the savings they can make over the years by using the Mamaliev instead of improvers and/or compressed yeast. After all, why not combine the pleasures of quality products with a higher profit? Following is an example image extracted from the aforementioned file:

Would you like to join the Mamaliev Club?

Book a call with our experts to find out what real benefits
you can achieve, based on your business details.